With a WalkAbout unit, service staff are no longer tied to a stationery till; constantly walking from the till out to a table, then back to the till again. No more hand-written orders with illegible writing and mistakes, and no more confusion.

The WalkAbout allows staff to quickly and easily enter table orders, which are instantly printed to the kitchen, bar, or wherever they are required, including splitting products to specific printers. The staff can then move straight onto the next table to ensure mimimum waiting times and maximum service levels, while the orders are prepared and delivered by bar or kitchen staff.

With the WalkAbout you can forget frustrated customers waiting for busy service staff to take their order as they walk to and from the till. Missed opportunities are a thing of the past as staff can place food or drinks orders for any table at any time; ordering the next round well before your customers are getting thirsty staring at their empty glass.

The WalkAbout is simple to use, with customisable menu setups, automated instructional linking, and suggestive selling options.

With intuitive touch-screen functionality, orders can be entered more quickly and accurately than hand-written orders, with no confusion over illegible hand-writing.

The flexible menu setup means a single unit can operate multiple menus, so it can instantly move from a restaurant/bistro area, to a function room, or even to an outdoor cafe or beer garden, without any delay or maintenance changes required, giving your venue the ultimate in flexibility and mobility.